A popular mac and cheese just got recalled—check your pantry
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If you’ve picked up a box of plant-based mac and cheese recently, you may want to take a second look at your pantry.
Gooder Foods Inc. has announced a recall of two popular Goodles mac and cheese varieties.
Though these items were marketed as vegan, hidden ingredients have led to multiple allergic reactions and raised concerns for those with food sensitivities.
The recalled products were sold nationwide, both in stores and online, and may still be sitting in homes across the country.
Here’s everything you need to know to stay safe and avoid a dangerous dinner.
On September 10, the FDA shared a recall notice issued by Gooder Foods Inc.
The company is recalling two boxed mac and cheese flavors due to the possible presence of undeclared milk or cashew allergens:
The recall follows reports of eight allergic reactions, with six linked to the truffle flavor and two tied to the vegan cheddar.
These ingredients are not listed on the packaging, posing a serious risk for those with food allergies.
The affected Goodles mac and cheese boxes were produced between April 7 and April 15, 2025, and distributed nationally from April 29 to August 5.
Look for these lot codes printed just under the best-by date on the top of each box:
If you have one of these boxes at home, it’s best to stop using it immediately.
Boxed mac and cheese is a quick, comforting favorite—but for people with allergies, it's also a potential source of harm.
Products that are labeled vegan are often assumed to be free of milk, dairy, or animal-derived ingredients.
In this case, that assumption could be dangerous.
Undeclared allergens are one of the top reasons for food recalls in the US.
For anyone allergic to milk or nuts, even trace amounts can trigger severe reactions like swelling, breathing difficulties, or anaphylaxis.
If you purchased any of the recalled boxes, do not eat them. Instead, return them to the store where you bought them for a full refund.
For additional help, you can contact Gooder Foods’ customer service at 1-888-610-2341.
If anyone in your household has already consumed the product and is experiencing symptoms—such as hives, swelling, shortness of breath, or digestive upset—seek medical attention right away.
Keeping up with food recalls can feel overwhelming, but these simple steps can help protect your health:
Food recalls are more frequent than many people realize.
According to the FDA, undeclared allergens are among the leading causes of recalls in the US.
As food production becomes more automated and supply chains grow more complex, the chance of cross-contamination also rises.
Older adults may be especially at risk during these situations—whether due to personal allergies, caring for grandchildren, or simply trusting certain labels.
This is a reminder that even trendy new foods can have serious old-school problems.
Read next: Is your morning coffee safe? Urgent recall issued over possible glass contamination
Have you had to toss a product after a recall notice? Do you have strategies for reading labels or managing food allergies in your household? Share your tips and stories in the comments. Your experience might help another reader avoid a health scare.
Gooder Foods Inc. has announced a recall of two popular Goodles mac and cheese varieties.
Though these items were marketed as vegan, hidden ingredients have led to multiple allergic reactions and raised concerns for those with food sensitivities.
The recalled products were sold nationwide, both in stores and online, and may still be sitting in homes across the country.
Here’s everything you need to know to stay safe and avoid a dangerous dinner.
Even trusted pantry staples like boxed mac and cheese can be subject to recalls—always read labels and check for updates. Image Source: Pexels / Valeria Boltneva.
What products are affected?
On September 10, the FDA shared a recall notice issued by Gooder Foods Inc.
The company is recalling two boxed mac and cheese flavors due to the possible presence of undeclared milk or cashew allergens:
- Goodles Vegan Is Believin’ Plant-Based White Cheddar (may contain milk)
- Goodles Here Comes Truffle Truffle-Flavored Pasta (may contain cashews)
The recall follows reports of eight allergic reactions, with six linked to the truffle flavor and two tied to the vegan cheddar.
These ingredients are not listed on the packaging, posing a serious risk for those with food allergies.
Also read: Salmonella outbreak prompts expanded frozen vegetable recall
Which lot codes should you check?
The affected Goodles mac and cheese boxes were produced between April 7 and April 15, 2025, and distributed nationally from April 29 to August 5.
Look for these lot codes printed just under the best-by date on the top of each box:
- Vegan Is Believin’: 09725N, 09825N, 09925N, 10025N, 10125N
- Here Comes Truffle: 10125N, 10425N, 10525N
If you have one of these boxes at home, it’s best to stop using it immediately.
Also read: This canned beverage is under recall—here’s why
Why this recall matters
Boxed mac and cheese is a quick, comforting favorite—but for people with allergies, it's also a potential source of harm.
Products that are labeled vegan are often assumed to be free of milk, dairy, or animal-derived ingredients.
In this case, that assumption could be dangerous.
Undeclared allergens are one of the top reasons for food recalls in the US.
For anyone allergic to milk or nuts, even trace amounts can trigger severe reactions like swelling, breathing difficulties, or anaphylaxis.
Check the top and bottom of your Goodles box for the lot code and UPC—these details help identify if your mac and cheese is part of the recall. Image Source: FDA.
Also read: Sweet treat recall issued across 20 states—check your pantry
What to do if you bought these products
If you purchased any of the recalled boxes, do not eat them. Instead, return them to the store where you bought them for a full refund.
For additional help, you can contact Gooder Foods’ customer service at 1-888-610-2341.
If anyone in your household has already consumed the product and is experiencing symptoms—such as hives, swelling, shortness of breath, or digestive upset—seek medical attention right away.
The “Vegan Is Believin’” mac and cheese is part of the recent recall due to possible undeclared milk—check the lot code on the top of the box to see if yours is affected. Image Source: FDA.
Also read: Popular coffee brand issues recall over unexpected contamination risk
Tips to stay safe during food recalls
Keeping up with food recalls can feel overwhelming, but these simple steps can help protect your health:
- Sign up for recall alerts from the FDA or your local grocery store. Many offer text or email notifications.
- Check your pantry regularly, especially if someone in your household has food allergies or dietary restrictions.
- Always read labels carefully, even if it’s a brand you trust or have bought before.
- Speak up when something goes wrong. If you’ve been affected by a recall, let the company know—consumer feedback can improve safety protocols.
Also read: A popular snack is under recall—check your pantry before you grab a bite
How common are food recalls?
Food recalls are more frequent than many people realize.
According to the FDA, undeclared allergens are among the leading causes of recalls in the US.
As food production becomes more automated and supply chains grow more complex, the chance of cross-contamination also rises.
Older adults may be especially at risk during these situations—whether due to personal allergies, caring for grandchildren, or simply trusting certain labels.
This is a reminder that even trendy new foods can have serious old-school problems.
Read next: Is your morning coffee safe? Urgent recall issued over possible glass contamination
Have you had to toss a product after a recall notice? Do you have strategies for reading labels or managing food allergies in your household? Share your tips and stories in the comments. Your experience might help another reader avoid a health scare.
