Applesauce Pancakes
By
Emerald U.
- Replies 0
These easy-to-make pancakes are perfect for busy mornings—just freeze them ahead of time and pop them in the microwave or toaster for a warm, comforting breakfast. You’ll love the simple ingredients and delicious flavor!
Ingredients:
1 cup unsweetened applesauce
1/4 cup non-fat instant dry milk powder
1 cup water
2 eggs
1 tablespoon canola oil (or your preferred cooking oil)
2 cups all-purpose flour
2 tablespoons sugar
1/2 teaspoon cinnamon
2 teaspoons baking powder
Directions:
This recipe was sourced from My Plate. For more delicious dishes, browse through our forum here!
Ingredients:
1 cup unsweetened applesauce
1/4 cup non-fat instant dry milk powder
1 cup water
2 eggs
1 tablespoon canola oil (or your preferred cooking oil)
2 cups all-purpose flour
2 tablespoons sugar
1/2 teaspoon cinnamon
2 teaspoons baking powder
Directions:
- In a medium mixing bowl, whisk together applesauce, dry milk powder, water, eggs, and oil.
- Stir in flour, sugar, cinnamon, and baking powder until the mixture has small lumps.
- Heat a large skillet over medium-high heat and spray with non-stick cooking spray.
- Pour 1/2 cup batter onto the skillet.
- Flip pancakes when bubbles appear on the surface, then cook the other side for about 1 minute, or until golden brown.
This recipe was sourced from My Plate. For more delicious dishes, browse through our forum here!