Baked Ham and Cheese Party Sandwiches
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Perfect for parties, potlucks, or even weeknight dinners, these Baked Ham and Cheese Party Sandwiches are warm, melty, and just a little bit indulgent. A buttery glaze with a hint of mustard and onion ties it all together. 
Ingredients:
These are always the first to disappear at any gathering. Thanks to Allrecipes for this delicious and crowd-pleasing recipe. Have a favorite variation? Swap the cheese or try turkey—then let us know how it turned out in the forum!
Ingredients:
- ¾ cup melted butter
- 1½ tablespoons Dijon mustard
- 1½ teaspoons Worcestershire sauce
- 1½ tablespoons poppy seeds
- 1 tablespoon dried minced onion
- 24 mini sandwich rolls (like Hawaiian rolls)
- 1 pound thinly sliced cooked deli ham
- 1 pound thinly sliced Swiss cheese
- Preheat oven to 350°F (175°C).
- In a bowl, whisk together melted butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion.
- Slice each roll in half horizontally, keeping the tops and bottoms connected in sheets if possible.
- Place the bottom halves in a baking dish. Layer with ham slices, then Swiss cheese, then return the tops.
- Pour the butter mixture evenly over the sandwiches, making sure everything is coated.
- Cover the dish with aluminum foil.
- Bake for 15 minutes. Remove foil and bake for another 10 minutes, or until the tops are lightly browned and the cheese is melted.
- Slice and serve warm.
Image credit: Allrecipes
These are always the first to disappear at any gathering. Thanks to Allrecipes for this delicious and crowd-pleasing recipe. Have a favorite variation? Swap the cheese or try turkey—then let us know how it turned out in the forum!
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