Broccoli Salad
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Looking for a side dish that’s crunchy, creamy, and packed with flavor? This Broccoli Salad brings together fresh veggies, crispy bacon, and a tangy-sweet dressing that’s hard to resist!
Ingredients:
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Ingredients:
- 2 heads fresh broccoli, chopped
- 1 red onion, chopped
- ½ pound bacon
- ¾ cup raisins
- ¾ cup sunflower seeds
- 1 cup mayonnaise
- ½ cup white sugar
- 2 tablespoons white wine vinegar
- Cook bacon in a deep skillet over medium-high heat until evenly browned. Drain, crumble, and set aside.
- In a large bowl, combine chopped broccoli, red onion, raisins, sunflower seeds, and crumbled bacon.
- In a separate bowl, whisk together mayonnaise, sugar, and white wine vinegar until smooth.
- Pour dressing over the broccoli mixture and stir until everything is evenly coated.
- Chill for at least 1 hour before serving to let the flavors meld.
Image source: Allrecipes
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