Check your freezer: Popular ice cream recalled in 16 states
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There’s nothing like a cold scoop of your favorite ice cream on a warm afternoon—but if you have a sweet treat stashed in your freezer, you might want to give it a second look.
A serious recall is now underway after a labeling mix-up caused one popular ice cream flavor to be packaged under the wrong lid.
For people with allergies, that kind of mistake isn’t just frustrating—it can be life-threatening.
The FDA and Blue Bell Ice Cream have issued a voluntary recall of select cartons after a factory error resulted in undeclared ingredients being sold in stores across 16 US states.
No illnesses have been reported yet, but officials are urging consumers to act quickly.
Blue Bell Ice Cream, a familiar name in many American households, is at the center of this incident.
A batch of its Moo-llennium Crunch flavor—which contains almonds, pecans, and walnuts—was accidentally packaged in Chocolate Chip Cookie Dough cartons.
The carton did not list the nut ingredients anywhere on the label.
That makes this much more than a labeling issue—it poses a real threat to individuals with nut allergies, especially those at higher risk for anaphylaxis.
Anaphylaxis is a rapid and potentially fatal allergic reaction that requires immediate medical attention.
Symptoms can include swelling, difficulty breathing, dizziness, and a sudden drop in blood pressure.
Even a small trace of nuts can trigger this kind of response, especially in children and older adults.
The error was first caught by a Blue Bell employee at the company’s Brenham, Texas facility.
While restocking at a retail location, the worker noticed the packaging issue and flagged it.
That early catch helped prevent further distribution, but some cartons had already made it into circulation.
The company acted quickly to issue a voluntary recall and notify the FDA.
The affected products were sold in the following 16 states:
If you’ve recently purchased Blue Bell’s Chocolate Chip Cookie Dough ice cream, look closely.
The affected product is in a half-gallon tub with the lid code 061027524.
The most obvious clue? The lid will say Moo-llennium Crunch, while the tub itself is labeled Chocolate Chip Cookie Dough.
If you spot one of these mismatched cartons, do not eat it.
You can return it to the store where it was purchased for a full refund—no receipt required.
Blue Bell has confirmed that no other flavors or products are affected by this recall and that the issue is isolated to this specific batch.
For many people, food allergies are more than just a mild inconvenience.
In the US, millions live with nut allergies, which can cause a wide range of symptoms—from itchy skin to dangerous swelling of the throat or tongue.
While some people may only experience hives or stomach upset, others may require emergency intervention, including the use of an epinephrine auto-injector.
Nut allergies can develop at any age and tend to be lifelong.
For individuals with known sensitivities, even cross-contact with nuts can be enough to spark a reaction.
That’s why proper labeling and ingredient transparency are so important.
The ice cream isn’t the only dessert under scrutiny this week.
Another recall has been issued for Smurf-shaped Popping Chocolate With Cookies, a Belgian candy product sold both in stores and online.
In this case, the issue is undeclared wheat in the chocolate—a serious problem for individuals with celiac disease or wheat allergies.
Wheat allergies, especially among children, can cause symptoms like rash, breathing difficulty, swelling, or even fainting.
The chocolate should be returned to the place of purchase for safety.
If you or your family is affected by gluten or wheat sensitivities, it’s best to avoid this product until more details are released.
It’s always unsettling when a well-known brand faces a recall—especially one involving allergens.
But in this case, Blue Bell and the FDA acted quickly to correct the issue, and so far, no one has been hurt.
Still, it’s a good reminder to read labels closely, stay informed, and check our freezers more often.
If you know someone who might have this product in their freezer, share this article with them.
A quick double-check could prevent a dangerous reaction—and help ensure your next sweet treat is safe and enjoyable.
Read next: Avoid a dangerous mistake: Find out which ice cream product to ditch after FDA’s latest high-risk alert
Have you ever had to return a product due to a food recall? Or do you or someone in your family live with a food allergy? We’d love to hear how you stay safe and what tips you might have for other readers.
A serious recall is now underway after a labeling mix-up caused one popular ice cream flavor to be packaged under the wrong lid.
For people with allergies, that kind of mistake isn’t just frustrating—it can be life-threatening.
The FDA and Blue Bell Ice Cream have issued a voluntary recall of select cartons after a factory error resulted in undeclared ingredients being sold in stores across 16 US states.
No illnesses have been reported yet, but officials are urging consumers to act quickly.
Always double-check labels on your favorite treats—especially if you or a loved one has food allergies. Image Source: Pexels / Towfiqu barbhuiya.
A factory mix-up triggers the recall
Blue Bell Ice Cream, a familiar name in many American households, is at the center of this incident.
A batch of its Moo-llennium Crunch flavor—which contains almonds, pecans, and walnuts—was accidentally packaged in Chocolate Chip Cookie Dough cartons.
The carton did not list the nut ingredients anywhere on the label.
That makes this much more than a labeling issue—it poses a real threat to individuals with nut allergies, especially those at higher risk for anaphylaxis.
Anaphylaxis is a rapid and potentially fatal allergic reaction that requires immediate medical attention.
Symptoms can include swelling, difficulty breathing, dizziness, and a sudden drop in blood pressure.
Even a small trace of nuts can trigger this kind of response, especially in children and older adults.
Also read: This unusual ice cream flavor is rolling out nationwide—would you try it?
The alert employee who caught it
The error was first caught by a Blue Bell employee at the company’s Brenham, Texas facility.
While restocking at a retail location, the worker noticed the packaging issue and flagged it.
That early catch helped prevent further distribution, but some cartons had already made it into circulation.
The company acted quickly to issue a voluntary recall and notify the FDA.
The affected products were sold in the following 16 states:
- Alabama
- Arkansas
- Florida Panhandle
- Northwest Georgia
- Southern Indiana
- Southern Illinois
- Kansas
- Kentucky
- Louisiana
- Mississippi
- Missouri
- New Mexico
- Oklahoma
- Tennessee
- Texas
- Southwest Virginia
Also read: Popular ice cream bars recalled in 23 states due to listeria concerns
How to identify the recalled ice cream
If you’ve recently purchased Blue Bell’s Chocolate Chip Cookie Dough ice cream, look closely.
The affected product is in a half-gallon tub with the lid code 061027524.
The most obvious clue? The lid will say Moo-llennium Crunch, while the tub itself is labeled Chocolate Chip Cookie Dough.
If you spot one of these mismatched cartons, do not eat it.
You can return it to the store where it was purchased for a full refund—no receipt required.
Blue Bell has confirmed that no other flavors or products are affected by this recall and that the issue is isolated to this specific batch.
This half-gallon tub shows the recall mismatch: a Moo-llennium Crunch lid on a Chocolate Chip Cookie Dough carton. Image Source: FDA.
Also read: Back by popular demand: Costco’s famous ice cream sandwich gets a flavor makeover
Understanding the risk of nut allergies
For many people, food allergies are more than just a mild inconvenience.
In the US, millions live with nut allergies, which can cause a wide range of symptoms—from itchy skin to dangerous swelling of the throat or tongue.
While some people may only experience hives or stomach upset, others may require emergency intervention, including the use of an epinephrine auto-injector.
Nut allergies can develop at any age and tend to be lifelong.
For individuals with known sensitivities, even cross-contact with nuts can be enough to spark a reaction.
That’s why proper labeling and ingredient transparency are so important.
Also read: Nearly 18,000 ice cream tubs recalled—what to know before your next scoop
Another candy recall over hidden wheat
The ice cream isn’t the only dessert under scrutiny this week.
Another recall has been issued for Smurf-shaped Popping Chocolate With Cookies, a Belgian candy product sold both in stores and online.
In this case, the issue is undeclared wheat in the chocolate—a serious problem for individuals with celiac disease or wheat allergies.
Wheat allergies, especially among children, can cause symptoms like rash, breathing difficulty, swelling, or even fainting.
The chocolate should be returned to the place of purchase for safety.
If you or your family is affected by gluten or wheat sensitivities, it’s best to avoid this product until more details are released.
These Smurf-shaped chocolates were recalled due to undeclared wheat, posing risks for those with allergies or celiac disease. Image Source: FDA.
Also read: Is your favorite ice cream putting you at risk? 6,000 units recalled over deadly allergen fears
What you can do now
- Inspect your freezer: If you’ve bought Blue Bell’s Chocolate Chip Cookie Dough flavor recently, check the lid and carton for mismatches and look for the code 061027524.
- Return the product: Affected items can be returned for a full refund—just let the store know it’s part of the recall.
- Warn others: If you know anyone with allergies, especially parents of young children or seniors, pass this information along.
- Stay up to date: Keep an eye on FDA alerts or food safety websites so you’re always informed about what’s safe to eat.
Also read: Fans are furious! Discover the sneaky change to a popular ice cream that everyone missed
Food recalls remind us to stay alert
It’s always unsettling when a well-known brand faces a recall—especially one involving allergens.
But in this case, Blue Bell and the FDA acted quickly to correct the issue, and so far, no one has been hurt.
Still, it’s a good reminder to read labels closely, stay informed, and check our freezers more often.
If you know someone who might have this product in their freezer, share this article with them.
A quick double-check could prevent a dangerous reaction—and help ensure your next sweet treat is safe and enjoyable.
Read next: Avoid a dangerous mistake: Find out which ice cream product to ditch after FDA’s latest high-risk alert
Have you ever had to return a product due to a food recall? Or do you or someone in your family live with a food allergy? We’d love to hear how you stay safe and what tips you might have for other readers.
