Chicken Wontons in Spicy Chili Sauce

Elevate your next meal with a recipe that includes bold flavors!

Ingredients

Chicken Wontons with Spicy Sauce:

  • 3 tablespoons sesame oil, divided
  • 14 ounces shiitake mushrooms, sliced
  • 1 clove garlic, grated
  • one 12-ounce bag frozen wontons
  • 1–2 cups chicken broth (depending on how you like it)
  • 1/2 cup teriyaki sauce
  • 1–2 tablespoons chili crisp
Toppings:
  • green onions, sliced
  • sesame seeds

Method
  1. Heat 1 tablespoon sesame oil in a large nonstick skillet over medium heat. Add mushrooms; sauté until softened and yummy. Add garlic for the last minute or two of sautéing.
  2. Add the frozen wontons, chicken broth, and teriyaki sauce. Simmer for 5 minutes, with a lid on, until the wontons are heated through.
  3. Finish with remaining 2 tablespoons sesame oil, chili crisp, and top with sesame seeds and scallions.


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Try it today! Image Credit: Pinch Of Yum.

This recipe was sourced from Pinch of Yum. For more delectable dishes, browse through our forum here.
 
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