Classic Quiche
Enjoy a fluffy and savory breakfast delight! That is not only healthy, but very filling, leaving you fuller for longer.
Ingredients:
4 eggs
¼ tsp. white pepper
⅛ tsp. ground nutmeg
⅛ teaspoon salt
4 ounces Jarlsberg cheese, shredded
2 ounces mozzarella cheese, shredded
1 (9 inch) unbaked pie shell
Method:
This recipe was sourced from allrecipes.com.
Do you have a quiche recipe you love? Share it with us in the comments below or post your own thread!
Ingredients:
4 eggs
¼ tsp. white pepper
⅛ tsp. ground nutmeg
⅛ teaspoon salt
4 ounces Jarlsberg cheese, shredded
2 ounces mozzarella cheese, shredded
1 (9 inch) unbaked pie shell
Method:
- Gather all ingredients. Preheat the oven to 425 degrees F
- Whisk cream and eggs together in a large bowl. Season with white pepper, nutmeg, and salt. Place shredded Jarlsberg and mozzarella into the pie shell.
- Pour egg mixture over cheese.
- Bake in the preheated oven for 15 minutes. Reduce heat to 350 degrees F and bake until crust is golden and filling is set, 25 minutes. Allow quiche to set before serving, 5 to 10 minutes.
This recipe was sourced from allrecipes.com.
Do you have a quiche recipe you love? Share it with us in the comments below or post your own thread!