Dark chocolate almond recall expanded—here’s what you need to know
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Chocolate-covered almonds are a go-to treat for many of us—crunchy, satisfying, and just sweet enough to brighten the day.
But if you have a bag of dark chocolate almonds in your pantry, it might be time to double-check the label.
A recent recall tied to a hidden allergen has just been elevated by the FDA, and it could pose a serious risk for those with allergies.
While no one has been hurt so far, officials say it's important to stay alert.
Here's a full breakdown of what's happening, and how to stay safe.
In June, Meijer issued a recall on select batches of Frederik’s Dark Chocolate Almonds after discovering that some packages may contain dark chocolate cashews instead.
The issue? Cashews weren’t listed on the label.
For individuals with a cashew allergy, even a trace amount could trigger a severe or even life-threatening reaction.
The FDA has since classified the recall as Class II, which means the product could cause temporary or medically reversible health issues.
While the risk of serious harm is considered low, it's not zero—especially for those with allergies.
If you shop at Meijer stores in Michigan, Indiana, Illinois, Ohio, Kentucky, or Wisconsin, look out for the following items:
No illnesses have been reported as of now, but Meijer is encouraging customers to return the affected products for a full refund—no receipt required.
If it feels like you’ve been hearing more about food recalls lately, you're not alone.
In 2024, the US saw nearly 300 food recalls, linked to approximately 1,400 illnesses, 487 hospitalizations, and 19 deaths—double the number of serious outcomes compared to 2023.
And it’s not just nuts. Recent recalls have included:
Here’s a refresher on how the FDA classifies food recalls:
The Frederik’s almond recall is now Class II, which still deserves attention—especially for those with known allergies.
Swapping cashews for almonds might not seem like a big deal—unless you have a nut allergy.
For people with cashew sensitivity, even tiny amounts can cause hives, swelling, difficulty breathing, or anaphylaxis.
In older adults, allergic reactions may be more severe and recovery more difficult due to slower immune responses.
Food recalls can feel overwhelming, but here are a few ways to stay ahead:
Though this recall involves an allergen, it’s worth keeping in mind that Listeria bacteria is a rising concern.
It can grow in cold environments, like your refrigerator, and causes symptoms such as fever, chills, and gastrointestinal distress.
Seniors are especially at risk for severe illness, which is why it’s important to treat all recalls seriously.
At The GrayVine, we believe staying informed helps us all make safer choices.
Whether it’s checking the pantry or sharing a warning with a friend, small actions can go a long way. Stay safe—and enjoy your snacks with peace of mind.
Read next: Check your pantry: Thousands of jerky and stick snacks recalled nationwide
Have you ever been affected by a product recall? Do you have any allergy-safe snack recommendations for our community? Or advice on how you stay on top of food safety updates? We’d love to hear from you in the comments.
But if you have a bag of dark chocolate almonds in your pantry, it might be time to double-check the label.
A recent recall tied to a hidden allergen has just been elevated by the FDA, and it could pose a serious risk for those with allergies.
While no one has been hurt so far, officials say it's important to stay alert.
Here's a full breakdown of what's happening, and how to stay safe.
A recall involving chocolate-covered almonds highlights ongoing food safety concerns. Image Source: YouTube / @eatcandyofficial.
What’s behind the recall?
In June, Meijer issued a recall on select batches of Frederik’s Dark Chocolate Almonds after discovering that some packages may contain dark chocolate cashews instead.
The issue? Cashews weren’t listed on the label.
For individuals with a cashew allergy, even a trace amount could trigger a severe or even life-threatening reaction.
The FDA has since classified the recall as Class II, which means the product could cause temporary or medically reversible health issues.
While the risk of serious harm is considered low, it's not zero—especially for those with allergies.
Also read: Chocolate lovers, beware: Recall issued in 8 states over allergy risk
Which products are affected?
If you shop at Meijer stores in Michigan, Indiana, Illinois, Ohio, Kentucky, or Wisconsin, look out for the following items:
- Frederik’s Dark Chocolate Almonds in black stand-up pouches with sell-by dates of 05/07/2026 or 05/28/2026
- 8-count, 1.5-ounce multi-pack boxes with a sell-by date of 05/05/2026
No illnesses have been reported as of now, but Meijer is encouraging customers to return the affected products for a full refund—no receipt required.
Also read: Could the fish in your fridge leave you paralyzed? Urgent recall issued across multiple states
Why food recalls are becoming more common
If it feels like you’ve been hearing more about food recalls lately, you're not alone.
In 2024, the US saw nearly 300 food recalls, linked to approximately 1,400 illnesses, 487 hospitalizations, and 19 deaths—double the number of serious outcomes compared to 2023.
And it’s not just nuts. Recent recalls have included:
- Kraft Heinz turkey bacon over possible Listeria monocytogenes contamination
- Alma Pak International organic blueberries, also for Listeria, with that recall upgraded to Class I, meaning there's a reasonable chance of serious health consequences or death
Frederik’s Dark Chocolate Almonds are part of a recent recall due to an undeclared allergen. Image Source: FDA.
Also read: Are you risking your life with your favorite chocolate? Urgent recall issued—Check if yours is on the list!
A quick guide to FDA recall classes
Here’s a refresher on how the FDA classifies food recalls:
- Class I: The most serious—high risk of severe health problems or death
- Class II: Moderate risk—possible temporary or reversible health effects
- Class III: Low risk—unlikely to cause harm, but still a violation of standards
The Frederik’s almond recall is now Class II, which still deserves attention—especially for those with known allergies.
Also read: Popular breakfast item recalled over listeria concerns—check your fridge
Why undeclared allergens matter
Swapping cashews for almonds might not seem like a big deal—unless you have a nut allergy.
For people with cashew sensitivity, even tiny amounts can cause hives, swelling, difficulty breathing, or anaphylaxis.
In older adults, allergic reactions may be more severe and recovery more difficult due to slower immune responses.
What to do if you have the recalled product
- Check your pantry: Look for affected packages and multi-packs
- Don’t consume them: Even if you’re not allergic, someone else in your home or a guest might be
- Return them to Meijer: You'll get a full refund
- Spread the word: Let others know—especially if they live in affected states or shop at Meijer
Also read: Is your favorite ice cream putting you at risk? 6,000 units recalled over deadly allergen fears
Tips to stay safe from future recalls
Food recalls can feel overwhelming, but here are a few ways to stay ahead:
- Sign up for alerts: The FDA and USDA offer free recall alerts
- Read packaging carefully: Ingredients can change, even on familiar products
- Check with the store or brand: If you're unsure about a product, ask
- Handle with care: Keep recalled products separate and wash hands after handling
Also read: ALERT: Dangerous allergen found in canned food—see if your state is affected!
A note on Listeria and other risks
Though this recall involves an allergen, it’s worth keeping in mind that Listeria bacteria is a rising concern.
It can grow in cold environments, like your refrigerator, and causes symptoms such as fever, chills, and gastrointestinal distress.
Seniors are especially at risk for severe illness, which is why it’s important to treat all recalls seriously.
At The GrayVine, we believe staying informed helps us all make safer choices.
Whether it’s checking the pantry or sharing a warning with a friend, small actions can go a long way. Stay safe—and enjoy your snacks with peace of mind.
Read next: Check your pantry: Thousands of jerky and stick snacks recalled nationwide
Have you ever been affected by a product recall? Do you have any allergy-safe snack recommendations for our community? Or advice on how you stay on top of food safety updates? We’d love to hear from you in the comments.
