Exciting news! Burger lovers, will you be seeing this fast food chain in your state soon?
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For burger lovers across America, few names inspire as much devotion—and as many cross-country cravings—as In-N-Out.
The iconic West Coast chain, famous for its fresh ingredients, secret menu, and those irresistible Double-Doubles, has long been a must-visit for anyone traveling through California.
But if you’ve ever wished you didn’t have to hop on a plane just to get your Animal Style fix, we have some sizzling news: In-N-Out is expanding again, and your state might be next on the list!
The In-N-Out Expansion: From California Classic to National Sensation
Founded in 1948 in Baldwin Park, California, In-N-Out has built a cult following with its simple menu, friendly service, and commitment to quality.
For decades, the chain kept its footprint small, focusing on the West Coast and maintaining tight control over its supply chain to ensure every burger met their high standards.
But in recent years, In-N-Out has been on the move—opening locations in states like Texas, Colorado, and Idaho, and now, the expansion is picking up steam.
Where’s the Next Double-Double? New Locations Announced
According to the latest updates from In-N-Out’s official website, at least seven new locations are “opening soon,” with four in California and three in other states.
Here’s the full list of where you’ll soon be able to satisfy your In-N-Out cravings:
- Surprise, Arizona: 16440 W. Cactus Road
- Indio, California: 82177 Ave. 42
- Modesto, California: 3401 Oakdale Rd.
- Monrovia, California: 560 W. Huntington Dr.
- Sylmar, California: 13864 Foothill Blvd.
- Brighton, Colorado: 3860 Eagle Blvd.
- Ridgefield, Washington: 5801 Pioneer Canyon Dr.
If you live near any of these addresses, get ready for those legendary burgers, hand-cut fries, and creamy shakes to be just a short drive away!
Also read: Another dining chain is saying goodbye to dozens of locations—will your go-to spot survive?
A Closer Look: In-N-Out’s State-by-State Growth
Let’s break down what this means for burger fans in each state:
- California: The Golden State remains In-N-Out’s heartland, and the addition of four new locations means even more convenience for locals and visitors alike. Whether you’re in the Central Valley, the San Gabriel Valley, or the northern reaches of Los Angeles, a fresh Double-Double is never far away.
- Arizona: Surprise, Arizona, is about to get a lot more delicious. This marks another step in In-N-Out’s steady march across the Southwest.
- Colorado: After a successful debut in Colorado, the new Brighton location will make it even easier for Coloradans to join the In-N-Out fan club.
- Washington: Ridgefield will be the first In-N-Out in the state, making Washington the latest to join the burger revolution. Expect long lines and plenty of excitement when those doors open!
What About Tennessee? The Nashville Office and Future Plans
In-N-Out isn’t just growing its restaurant footprint—it’s also expanding its corporate presence.
Earlier this year, the company announced it would close its Irvine, California, office and consolidate staff in Baldwin Park, just a mile from the original In-N-Out location. But the real headline is the upcoming corporate office in the Nashville area, set to open in 2026.
Why does this matter? Because where In-N-Out builds offices, restaurants usually follow!
In fact, five Nashville-area locations have already been confirmed, with plans to open by 2026. For folks in Tennessee, this means the wait for your first bite of a real Double-Double is almost over.
Why the Hype? The Secret Behind In-N-Out’s Cult Status
If you’re new to the In-N-Out phenomenon, you might wonder what all the fuss is about. Here’s what sets them apart:
- Freshness: In-N-Out never uses frozen beef or pre-cut fries. Everything is made to order, right in front of you.
- Simple Menu, Secret Options: The menu is famously short, but insiders know about the “secret menu”—from Animal Style burgers and fries to protein-style lettuce wraps.
-Family-Owned Values: Still privately owned by the Snyder family, In-N-Out has resisted franchising and kept its focus on quality over quantity.
- Community Connection: Each new opening is a local event, with lines out the door and a sense of celebration.
Tips for First-Timers: How to Order Like a Pro
- Go “Animal Style”: Ask for your burger or fries "Animal Style" for extra sauce, grilled onions, and melted cheese.
- Try a Neapolitan Shake: Can’t decide between chocolate, vanilla, or strawberry? Get all three in one cup!
- Protein Style: Watching your carbs? Order your burger “Protein Style” for a lettuce wrap instead of a bun.
- Double-Double: The classic two-patty, two-cheese burger that made In-N-Out famous.
Source: TODAY Food / Youtube.
Read next: Shake Shack launches month-long burger giveaway with rotating freebies
Are you excited about In-N-Out coming to your state? Have you braved the lines at a grand opening, or do you have a favorite secret menu hack? Share your stories, tips, and In-N-Out memories in the comments below! And if you’re a longtime fan, let us know: What’s your go-to order?
The iconic West Coast chain, famous for its fresh ingredients, secret menu, and those irresistible Double-Doubles, has long been a must-visit for anyone traveling through California.
But if you’ve ever wished you didn’t have to hop on a plane just to get your Animal Style fix, we have some sizzling news: In-N-Out is expanding again, and your state might be next on the list!
The In-N-Out Expansion: From California Classic to National Sensation
Founded in 1948 in Baldwin Park, California, In-N-Out has built a cult following with its simple menu, friendly service, and commitment to quality.
For decades, the chain kept its footprint small, focusing on the West Coast and maintaining tight control over its supply chain to ensure every burger met their high standards.
But in recent years, In-N-Out has been on the move—opening locations in states like Texas, Colorado, and Idaho, and now, the expansion is picking up steam.
In-N-Out Burger is set to open at least seven new locations across four US states, continuing its expansion outside California. Image source: CNBC Make It / Youtube.
Where’s the Next Double-Double? New Locations Announced
According to the latest updates from In-N-Out’s official website, at least seven new locations are “opening soon,” with four in California and three in other states.
Here’s the full list of where you’ll soon be able to satisfy your In-N-Out cravings:
- Surprise, Arizona: 16440 W. Cactus Road
- Indio, California: 82177 Ave. 42
- Modesto, California: 3401 Oakdale Rd.
- Monrovia, California: 560 W. Huntington Dr.
- Sylmar, California: 13864 Foothill Blvd.
- Brighton, Colorado: 3860 Eagle Blvd.
- Ridgefield, Washington: 5801 Pioneer Canyon Dr.
If you live near any of these addresses, get ready for those legendary burgers, hand-cut fries, and creamy shakes to be just a short drive away!
Also read: Another dining chain is saying goodbye to dozens of locations—will your go-to spot survive?
A Closer Look: In-N-Out’s State-by-State Growth
Let’s break down what this means for burger fans in each state:
- California: The Golden State remains In-N-Out’s heartland, and the addition of four new locations means even more convenience for locals and visitors alike. Whether you’re in the Central Valley, the San Gabriel Valley, or the northern reaches of Los Angeles, a fresh Double-Double is never far away.
- Arizona: Surprise, Arizona, is about to get a lot more delicious. This marks another step in In-N-Out’s steady march across the Southwest.
- Colorado: After a successful debut in Colorado, the new Brighton location will make it even easier for Coloradans to join the In-N-Out fan club.
- Washington: Ridgefield will be the first In-N-Out in the state, making Washington the latest to join the burger revolution. Expect long lines and plenty of excitement when those doors open!
Four of the upcoming In-N-Out stores will be located in California, with others opening soon in Arizona, Colorado, and Washington. Image source: CNBC Make It / Youtube.
What About Tennessee? The Nashville Office and Future Plans
In-N-Out isn’t just growing its restaurant footprint—it’s also expanding its corporate presence.
Earlier this year, the company announced it would close its Irvine, California, office and consolidate staff in Baldwin Park, just a mile from the original In-N-Out location. But the real headline is the upcoming corporate office in the Nashville area, set to open in 2026.
Why does this matter? Because where In-N-Out builds offices, restaurants usually follow!
In fact, five Nashville-area locations have already been confirmed, with plans to open by 2026. For folks in Tennessee, this means the wait for your first bite of a real Double-Double is almost over.
Why the Hype? The Secret Behind In-N-Out’s Cult Status
If you’re new to the In-N-Out phenomenon, you might wonder what all the fuss is about. Here’s what sets them apart:
- Freshness: In-N-Out never uses frozen beef or pre-cut fries. Everything is made to order, right in front of you.
- Simple Menu, Secret Options: The menu is famously short, but insiders know about the “secret menu”—from Animal Style burgers and fries to protein-style lettuce wraps.
-Family-Owned Values: Still privately owned by the Snyder family, In-N-Out has resisted franchising and kept its focus on quality over quantity.
- Community Connection: Each new opening is a local event, with lines out the door and a sense of celebration.
The company did not specify an exact opening timeframe for these new locations. Image source: CNBC Make It / Youtube.
Tips for First-Timers: How to Order Like a Pro
- Go “Animal Style”: Ask for your burger or fries "Animal Style" for extra sauce, grilled onions, and melted cheese.
- Try a Neapolitan Shake: Can’t decide between chocolate, vanilla, or strawberry? Get all three in one cup!
- Protein Style: Watching your carbs? Order your burger “Protein Style” for a lettuce wrap instead of a bun.
- Double-Double: The classic two-patty, two-cheese burger that made In-N-Out famous.
Source: TODAY Food / Youtube.
Read next: Shake Shack launches month-long burger giveaway with rotating freebies
Are you excited about In-N-Out coming to your state? Have you braved the lines at a grand opening, or do you have a favorite secret menu hack? Share your stories, tips, and In-N-Out memories in the comments below! And if you’re a longtime fan, let us know: What’s your go-to order?
