FDA recall hits popular condiment over contamination risk—check your bottles now
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We rely on familiar pantry items to bring comfort and flavor to our meals.
But a new alert from health officials is prompting consumers to take a second look at what's on their shelves.
One everyday product has been pulled from stores over concerns of potential contamination.
The affected bottles, which were primarily distributed in California, may show bubbling, swelling, or other signs of spoilage.
This is not just a cosmetic concern—it’s a possible health hazard.
According to the FDA, this kind of spoilage is often caused by bacteria, mold, or yeast, all of which can sneak into food through issues like faulty seals during production.
These microorganisms release gases that make the bottles bubble or swell, and their presence can lead to illness if consumed.
Dispose of it safely and contact the place of purchase for a refund.
Symptoms can range from allergic reactions to serious lung infections.
For a condiment as common as Teriyaki sauce, the risk is simply not worth it.
These products failed to list aged peppers as an ingredient—a potentially serious concern for people with food sensitivities or allergies.
Additionally, both the Teriyaki Sauce and hot sauces contain sodium bisulfite, a sulfite preservative that can cause severe allergic reactions in sensitive individuals.
If you bought one of the recalled hot sauces, you can return it to the store where you bought it and ask for a refund.
More recalls:
Have you ever found something spoiled in your kitchen? What steps do you take to stay food-safe? Share your story in the comments.
But a new alert from health officials is prompting consumers to take a second look at what's on their shelves.
One everyday product has been pulled from stores over concerns of potential contamination.
The Hidden Threat: Microbial Growth in Your Sauce
Red Shell Foods, widely known for its Asian-inspired sauces, is recalling nearly 1,000 bottles of its Teriyaki Sauce after discovering signs of micro growth inside the packaging.The affected bottles, which were primarily distributed in California, may show bubbling, swelling, or other signs of spoilage.
This is not just a cosmetic concern—it’s a possible health hazard.
Red Shell Foods is recalling nearly 1,000 bottles of its Teriyaki Sauce. Image source: Red Shell Foods
According to the FDA, this kind of spoilage is often caused by bacteria, mold, or yeast, all of which can sneak into food through issues like faulty seals during production.
These microorganisms release gases that make the bottles bubble or swell, and their presence can lead to illness if consumed.
What to Look For
Even if your bottle looks fine at first glance, take a closer look. Signs of spoilage may include:- Bubbling or foaming when opened
- Bulging containers
- Strange odors
- Discoloration or visible mold
Dispose of it safely and contact the place of purchase for a refund.
Why It Matters: Health Risks from Mold and Bacteria
While no illnesses have been reported so far, mold exposure can be particularly dangerous—especially for older adults, people with weakened immune systems, or those with respiratory conditions.Symptoms can range from allergic reactions to serious lung infections.
For a condiment as common as Teriyaki sauce, the risk is simply not worth it.
Not Just One Product—Hot Sauces Also Affected
The FDA has also announced a separate recall of six varieties of Texas Pete’s CHAbanero Hot Sauce.These products failed to list aged peppers as an ingredient—a potentially serious concern for people with food sensitivities or allergies.
Additionally, both the Teriyaki Sauce and hot sauces contain sodium bisulfite, a sulfite preservative that can cause severe allergic reactions in sensitive individuals.
If you bought one of the recalled hot sauces, you can return it to the store where you bought it and ask for a refund.
More recalls:
- A major coffee recall just hit 15 states—check your pantry before your next cup!
- Don’t eat this chip until you’ve seen the latest recall warning
