Scientists say this song can actually make your chocolate taste better
- Replies 0
It sounds like something out of a dream—what if you could instantly enhance the flavor of your favorite chocolate with just one simple step?
According to researchers, that’s exactly what happens when you pair the right music with your treat.
This fascinating link between sound and taste is backed by science, and one new study even includes a custom-made song designed specifically to make chocolate taste creamier and more indulgent.
With the holiday season approaching, it’s a fun, easy way to make your next bite of chocolate feel extra special.
Let’s take a closer look at how it works—and how you can try it for yourself.
The connection between sound and flavor
When Dr. Natalie Hyacinth of the University of Bristol set out to study how music influences taste, she built on decades of research into how our senses work together.
Her findings showed that certain types of sound—like soft, flowing music in a major key—can actually enhance how sweet and creamy chocolate tastes.
This process, called multisensory integration, is your brain’s way of blending what you hear and what you taste into one fuller, richer experience.
Also read: Old-school pastimes worth picking up again—at any age!
A song made just for chocolate lovers
To put her findings into action, Dr. Hyacinth collaborated with Galaxy Chocolate to create a 90-second track called “Sweetest Melody.”
The song is gentle, soothing, and composed in a way that amplifies chocolate’s most indulgent notes—think soft piano, flowing strings, and just the right pace for savoring.
Set at 78 beats per minute, the track matches the rate at which chocolate melts on your tongue.
You can find it now on YouTube and Spotify, ready to play during your next treat break.
Also read: After a decade of classics, Heinz is finally doing something different—and it comes with a celebrity twist
How the music actually changes what you taste
Here’s what Dr. Hyacinth discovered about how specific sounds affect the chocolate experience:
It’s not just about music you like—it’s about choosing songs that complement the mood of the food!
Also read: Is your go-to way to relax actually putting your heart at risk? Here’s what cardiologists say
More than just a sweet trick—music and mood
This effect isn’t limited to chocolate.
Music has been shown to influence everything from how relaxed we feel to how focused we are.
One famous example is the ambient song “Weightless” by Marconi Union, which clinical studies found could reduce anxiety by up to 65%.
For those looking to boost concentration instead, neuroscientist Friederike Fabritius recommends Bach’s “Goldberg Variations”, which can help signal your brain to enter work mode—especially if you pair the same song with repeated tasks.
Younger listeners seem to be in on the secret too: a CSU Global study found that nearly 60% of Gen Z students use music to help focus while studying, reporting better productivity and improved results.
Also read: Music like you’ve never seen before: This orchestra’s uncommon instruments broke a world record!
How to try it yourself
If you’d like to turn your next chocolate break into a multisensory experience, here’s how to get started:
So the next time you unwrap a piece of chocolate, consider queuing up a calming melody to go with it.
With just a little music, you might discover an entirely new way to savor your favorite sweet—and maybe even elevate your mood in the process!
Read next: Discover the surprising secret to losing weight by listening to this type of music!
Have you tried listening to music while enjoying your favorite chocolate or dessert? Did you notice a difference in flavor or mood? Share your favorite snack-and-song pairings in the comments—your tip might be just what someone else needs to make their next treat even sweeter!
According to researchers, that’s exactly what happens when you pair the right music with your treat.
This fascinating link between sound and taste is backed by science, and one new study even includes a custom-made song designed specifically to make chocolate taste creamier and more indulgent.
With the holiday season approaching, it’s a fun, easy way to make your next bite of chocolate feel extra special.
Let’s take a closer look at how it works—and how you can try it for yourself.
Pairing chocolate with music may enhance its flavor, turning a simple treat into a multisensory experience. Image Source: Pexels / Pixabay.
The connection between sound and flavor
When Dr. Natalie Hyacinth of the University of Bristol set out to study how music influences taste, she built on decades of research into how our senses work together.
Her findings showed that certain types of sound—like soft, flowing music in a major key—can actually enhance how sweet and creamy chocolate tastes.
This process, called multisensory integration, is your brain’s way of blending what you hear and what you taste into one fuller, richer experience.
Also read: Old-school pastimes worth picking up again—at any age!
A song made just for chocolate lovers
To put her findings into action, Dr. Hyacinth collaborated with Galaxy Chocolate to create a 90-second track called “Sweetest Melody.”
The song is gentle, soothing, and composed in a way that amplifies chocolate’s most indulgent notes—think soft piano, flowing strings, and just the right pace for savoring.
Set at 78 beats per minute, the track matches the rate at which chocolate melts on your tongue.
You can find it now on YouTube and Spotify, ready to play during your next treat break.
Also read: After a decade of classics, Heinz is finally doing something different—and it comes with a celebrity twist
How the music actually changes what you taste
Here’s what Dr. Hyacinth discovered about how specific sounds affect the chocolate experience:
- Major keys and smooth, flowing melodies tend to make chocolate taste sweeter and silkier.
- Sharp or staccato sounds may bring out bitterness—something to keep in mind if you prefer dark chocolate.
- Slow tempos are ideal for savoring, while fast-paced music can actually make you eat more quickly.
It’s not just about music you like—it’s about choosing songs that complement the mood of the food!
Also read: Is your go-to way to relax actually putting your heart at risk? Here’s what cardiologists say
More than just a sweet trick—music and mood
This effect isn’t limited to chocolate.
Music has been shown to influence everything from how relaxed we feel to how focused we are.
One famous example is the ambient song “Weightless” by Marconi Union, which clinical studies found could reduce anxiety by up to 65%.
For those looking to boost concentration instead, neuroscientist Friederike Fabritius recommends Bach’s “Goldberg Variations”, which can help signal your brain to enter work mode—especially if you pair the same song with repeated tasks.
Younger listeners seem to be in on the secret too: a CSU Global study found that nearly 60% of Gen Z students use music to help focus while studying, reporting better productivity and improved results.
Also read: Music like you’ve never seen before: This orchestra’s uncommon instruments broke a world record!
How to try it yourself
If you’d like to turn your next chocolate break into a multisensory experience, here’s how to get started:
- Pick your favorite chocolate. Milk, dark, or white—it’s up to you.
- Find a quiet, cozy space where you can focus and relax.
- Press play on a mellow, major-key track like “Sweetest Melody.”
- Savor slowly. Let the chocolate melt as the music plays, and notice how the taste evolves.
So the next time you unwrap a piece of chocolate, consider queuing up a calming melody to go with it.
With just a little music, you might discover an entirely new way to savor your favorite sweet—and maybe even elevate your mood in the process!
Read next: Discover the surprising secret to losing weight by listening to this type of music!
Have you tried listening to music while enjoying your favorite chocolate or dessert? Did you notice a difference in flavor or mood? Share your favorite snack-and-song pairings in the comments—your tip might be just what someone else needs to make their next treat even sweeter!
