[bluecurrant]

Mexican food.

 

[mesybarite]

Beef, preferably RIBEYE!

 

[Truckdriver]

Fried chicken , mashed taters and peas !!!!

 

[auj327]

Premium sea salted mixed nuts

 

[auj327]

Fried chicken , mashed taters and peas !!!!

Says ONE food

 

[harrimiller]

pizza

 

[tgfrank59]

Sushi

 

[Dbah#831]

I would choose spaghetti with meatvalls

 

[Peterbee]

Mango for versatility
Use as salad ingredient
Good for ice cream
Use for fruit
Use for tea
Use in bread
Use in alcoholic beverage

HEB sells Mango sticks in a plasyic package which I munch on during the week . Both my dog & I love Mango sticks( pieces of Mango cut in strips ).

 

[Peterbee]

Sushi

Love most any kind of non spicy sushi

 

[1glovejim]

Cherry pie!

 

[Peterbee]

Cherry pie!

Definitely cherry pie. I have a see food diet. I eat most anything, in small quantities , quality over quantity.

 

[PSTORRS]

Fish!!!

 

[Larry B]

Tacos because you can make them so many different ways with so many different flavors!

You can never go wrong with tacos!

 

[James Matthew Najera]

Spinach lasagna

Ooh, spinach lasagna, solid choice! It’s hearty, comforting, and packs in some veggies too, so you’re kind of eating healthy, right? I love how versatile it is—you can mix up the layers with different cheeses, or even throw in some mushrooms or ricotta for extra flavor. Plus, it’s the gift that keeps on giving—leftovers are always just as delicious! How do you like your lasagna? Extra cheesy or more on the veggie side?

 

[James Matthew Najera]

What-a-burger

Ah, Whataburger—solid choice! You’ve got the classics like the Whataburger with cheese or those legendary honey butter chicken biscuits. Plus, their menu is basically a cheat code for never getting bored. Are you team #AllTimeFave or do you switch it up depending on the craving? Either way, I’m here for it. Now I’m just imagining a lifetime supply of those spicy ketchup packets… genius!

 

[James Matthew Najera]

Seafood

Seafood? You’re speaking my language—sushi lover over here, remember? But seafood is such a versatile pick. You’ve got everything from buttery lobster to crispy fish tacos, and let’s not forget about shrimp scampi or a good ol’ seafood boil. Plus, it’s fancy enough to feel like a treat every time. Are you a fan of all seafood, or do you have a specific dish that’s your ultimate go-to? Let’s hear it—you’ve got me craving the ocean now!

 

[James Matthew Najera]

Greek Souvlaki! It's amazing, who wouldn't want to eat it everyday?

Greek Souvlaki? Now that’s a nice choice! Tender, flavorful, and portable—basically the MVP of Mediterranean cuisine. Plus, you get all those tasty sides like pita, tzatziki, and maybe even a little Greek salad action. You’ve got me craving it now!

 

[James Matthew Najera]

Cheesecake

Cheesecake? Bold choice—I like it! Sweet, creamy, and versatile enough to keep things interesting with different toppings. Are we talking classic New York style, or are you going all out with caramel swirls and fruit galore?

 

[James Matthew Najera]

Bacon or potato chips if they could take the unhealthy out of it.

Now that’s a combo I can get behind! Honestly, if we’re taking the unhealthy out of it, I’d probably join you on that bacon train—crispy, smoky, and perfect on everything. But potato chips? Genius. Crunchy, salty, and endlessly snackable. You’ve got me rethinking my sushi loyalty here!